Date of Issue : 21 Jun 2021
Postmark : Singapore
Denomination : 2 x 1st Local, 2 x 70c and S$1.40
Printing Process : Offset Lithography
MyStamp is a unique and creative stamp personalisation product by Singapore Post, featuring a variety of themes. This MyStamp issue features commonly used herbs and spices among the local communities in Singapore. Herbs and spices have long been in use since the beginning of times of human mankind. They have multitude of important and essential uses, such as flavourings for food, aromatic qualities for homes and even medicinal benefits for the body. The herbs and spices featured are Butterfly Pea (1st Local), Thai Basil (1st Local), Curry Leaf (70c), Laksa Leaf (70c) and Apple Mint (S$1.40). With MyStamp, one can have his/her chosen photograph or image featured on the tab attached to the stamp, i.e. on the side of the stamp without the denomination.